Start your day with a comforting and wholesome bowl of cinnamon raisin oatmeal, a delightful blend of hearty oats, plump raisins, and warm cinnamon flavors that will leave you feeling satisfied and ready to take on the day.

What is cinnamon raisin oatmeal?
Cinnamon raisin oatmeal is a comforting and flavorful breakfast dish that consists of rolled oats cooked with cinnamon, plump raisins, and a touch of sugar. The process involves simmering the oats in water or milk until they become soft and creamy, while cinnamon is added to infuse the oats with warm and aromatic notes. The addition of raisins provides bursts of natural sweetness and chewy texture throughout the oatmeal. This delightful combination of cinnamon and raisins adds a delightful twist to the classic oatmeal, elevating its taste and making it a popular choice for a nourishing and satisfying morning meal.
how to serve cinnamon raisin oatmeal
Cinnamon raisin oatmeal is best served hot. Top with some more raisins and a pinch of cinnamon.
Cinnamon Raisin oatmeal
Serves: 1 person
Ready in: 8 minutes
Equipment
- A small saucepan
ingredients
- 1/2 cup rolled oats
- 1 cup milk
- 2 tablespoons raisins
- 1/4 teaspoon cinnamon
- 1 teaspoon sugar
method
Step 1
Add all the ingredients to a small saucepan over medium heat
Step 2
Allow it to reach a boil and then lower the heat to medium-low. Continuously stir for about 5 minutes, or until it has thickened. When the oatmeal has reached the desired consistency, remove from the heat and service.
Notes
For a vegan alternative, substitute 1 cup of oat milk, soy milk, or water in place of the milk.
fun fact
- Some cinnamon trees, like the Ceylon cinnamon tree, can grow up to 50 feet tall!
Leave a comment