Tag: Basil
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What is Basil?
What is Basil? Basil (Ocimum basilicum) is a popular herb that belongs to the mint family, Lamiaceae. It is widely used in various cuisines around the world for its aromatic leaves, which have a distinct, sweet, and slightly peppery flavor. Basil is native to regions in Central Africa and Southeast Asia and is now cultivated…
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Homemade Cheese Pizza
A cheese pizza is a classic dish comprising a fluffy and crispy crust topped with a layer of tomato sauce and an assortment of melted cheeses. The main focus is on the primary cheese, mozzarella, which becomes wonderfully gooey and deliciously stringy when baked. This uncomplicated yet flavorful pizza allows the rich combination of cheese…
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Creamy Pesto Pasta
Creamy pesto pasta is a luscious Italian-inspired delight that combines rotini pasta with a velvety sauce made from a classic pesto, cream cheese, and ricotta cheese. The dish bursts with vibrant flavors of fresh basil and the nutty flavors of pine nuts, while the combination of creamy cheeses adds a rich and indulgent creaminess. What…
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Watermelon Cucumber Salad
With its fresh, summery look, this dish is sure to please anyone. The vivid hues of juicy red watermelon juxtaposed against the crisp, green cucumber create a stunning color contrast that’s simply eye-catching. As you savor each bite, the sweet, refreshing taste of watermelon pairs perfectly with the cool, crunchy cucumber, making this salad a…
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